My first attempt of cooking this Curry Laksa was last Sunday. It was too spicy.
So today, i tried this again.
Very simple and easy. I bought this Tean’s Gourmet Curry Laksa paste from the Asian Store. It cost $2.40 each.
The reason I used the Tean’s Gourmet is because 1# it’s made in Malaysia, 2# the curry chicken paste is nice, so this should be as nice!
Then get the instructions of the pack with ingredients – bean sprouts, chicken, squid, bean curd puff, spring onions, coconut milk, noodles (in my case).
The soup looks clear cos i didn’t put much of coconut milk. But if you prefer a thicker soup, then add in more coconut milk.
Each bowl can save you at least $10.
